Pairing Guide

The Tikka Wines South Asian Pairing Guide

If the dish is spicy:

Choose Silver Trunk White or Peach Moscato.

If the dish is fried or street-food style:

Choose Peach Moscato or Woof Rosé Blend.

If the dish is smoky or grilled:

Choose Tailwag Red or Silver Trunk White.

If the dish is rich and creamy:

Choose Silver Trunk White or Tailwag Red, depending on spice level.

If the table is mixed:

Choose Woof Rosé Blend.

If dessert is served:

Choose Velvet Truffle.

Some illustrative pairings: